ZESTY APPLE AND GINGER SPRITZER
The zesty apple and ginger spritzer is a crisp, revitalising drink that blends the natural sweetness of fresh apple juice with the zesty heat of grated ginger; all topped off with sparkling water for a refreshing fizz. This invigorating beverage is packed with antioxidants and digestive benefits, making it an excellent choice for a light and healthy refreshment. Fresh apple juice provides natural sweetness, while ginger adds a warm, spicy kick that aids digestion and boosts circulation. Sparkling water enhances the drink with a bubbly texture, making it an excellent alternative to sugary sodas and store-bought fruit drinks. Whether you’re looking for a cooling summer drink, a comforting autumn-inspired beverage, or a natural way to stay hydrated, this zesty apple and ginger spritzer offers a balanced and refreshing flavour with a touch of spice.
RECIPE CATEGORY
Drinks, Refreshments, Summer Beverages, Non-Alcoholic Drinks
SERVING SIZE
1 serving
CUISINE
Mediterranean, American, European, Asian
PREPARATION/TECHNIQUES
No-Cook, Quick & Easy, Infused Drinks
OCCASION/HOLIDAY
Summer, Spring, Detox Drink, Refreshing Afternoon Beverage, Outdoor Gatherings, Family-Friendly Drink
SPECIAL CONSIDERATION/DIETARY CONCERNS
Alcohol-Free, Vegan, Vegetarian, Low Sugar, Quick & Easy, Hydrating, Immune-Boosting
DISH TYPE
Beverage, Sparkling Drink, Fruit Spritzer
INGREDIENTS
The following are the ingredients we need to prepare this apple and ginger spritzer.
- ½ apple, juiced
- ½ tsp grated ginger
- 150ml sparkling water
- Ice cubes
- Apple slice or mint leaves (optional) for garnish
FULL NUTRITIONAL INFORMATION
- Calories: 35 kcal
- Carbohydrates: 9g
- Fibre: 1g
- Sugar: 7g
- Fat: 0g
- Sodium: 2mg
- Vitamin C: 10% DV
- Antioxidants: High
PREPARATION
- Juice The Apple: Use a juicer to extract the juice from ½ an apple or blend the apple and strain through a fine mesh sieve.
- Prepare The Ginger: Grate fresh ginger finely and add it to the apple juice.
- Add Ice Cubes: Fill a serving glass with ice for a chilled, refreshing effect.
- Pour In The Sparkling Water: Slowly top the glass with sparkling water, allowing the flavours to combine naturally.
- Stir And Serve: Gently mix, garnish with an apple slice or fresh mint leaves and enjoy immediately.
PREP TIME
5 minutes
COOKING TIME
None
TIPS
Here are some helpful tips for you when making this apple and ginger spritzer.
- Use Fresh, Crisp Apples: Opt for sweet varieties like Fuji or Honeycrisp for a naturally sweeter spritzer.
- Control The Ginger Intensity: Adjust the amount of ginger depending on how strong you want the spice level to be.
- Chill Ingredients Beforehand: Keep the apple juice and sparkling water in the fridge for an extra cold drink.
- Enhance The Fizz: Add the sparkling water just before serving to retain maximum carbonation.
- Adjust Sweetness Naturally: If desired, add a teaspoon of honey or maple syrup for extra flavour.
- Make It Citrusy: A squeeze of lemon or lime juice can brighten the overall taste.
VARIATIONS
- Cinnamon Infusion: Add a pinch of ground cinnamon for a warming, autumnal twist.
- Berry Blend: Mix in crushed raspberries or blueberries for added antioxidants and flavour.
- Tropical Touch: Use coconut water instead of sparkling water for a lightly sweet, tropical version.
- Herbal Refreshment: Stir in fresh basil or thyme for a unique herbal infusion.
- Frozen Treat: Blend the ingredients with ice to create a slushie-style drink.
- Ginger Boost: Add a splash of ginger beer for an even spicier, more intense variation.
PREPPING AND STORAGE
- Refrigeration: Best consumed fresh, but can be stored in the fridge for up to 6 hours.
- Freezing: Make apple-ginger ice cubes by freezing the juice and ginger mixture for later use.
- Batch Preparation: Prepare a larger quantity in a pitcher and store it in the fridge, adding sparkling water just before serving.
On-The-Go: Store in a sealed bottle and shake before drinking to redistribute flavours.