SPICED ALMOND WALNUT MIX WITH WARM CINNAMON
Spiced Almond Walnut Mix With Warm Cinnamon is a quick and nutritious snack perfect for any time of day. It combines crunchy almonds and walnuts with a subtle hint of cinnamon. This snack satisfies your cravings while providing a boost of healthy fats, protein and fibre. It’s an uncooked recipe that’s convenient and customizable, ideal for a mid-afternoon pick-me-up, a pre-workout snack or even a healthy addition to your packed lunch. This recipe is vegan, gluten-free and refined sugar-free, making it an excellent choice for those focusing on more nutritious options. Whether you’re meal prepping or looking for a quick snack, Spiced Almond Walnut Mix With Warm Cinnamon is the perfect way to enjoy nuts with a twist of warming spice, satisfying sweet and savoury snackers alike.
RECIPE CATEGORY
Side
SERVING SIZE
1
CUISINE
American
PREPARATION/TECHNIQUES
5 Ingredients or Less, Prepared in Advance, No-Cook
OCCASION/HOLIDAY
Picnic, Family Reunion, Party, Ramadan, Back to School, Casual Dinner
SPECIAL CONSIDERATION/DIETARY CONCERNS
Vegan, Vegetarian, Wheat/Gluten-Free, Healthy, Low/No Sugar, Dairy-Free, Nut-Free, Quick & Easy
DISH TYPE
Snack
INGREDIENTS
The ingredients required for Spiced Almond Walnut Mix With Warm Cinnamon are listed below:
- 14 grams | 0.49 ounces | 1 tablespoon almonds
- 14 grams | 0.49 ounces | 1 tablespoon walnuts
- 65 grams | 0.02 ounces | ¼ teaspoon cinnamon
FULL NUTRITIONAL INFORMATION
- Calories: 174.2 kilocalories
- Total Fat: 16.1 grams
- Saturated Fat: 1.4 grams
- Trans Fat: 0 grams
- Carbohydrates: 5.6 grams
- Fibre: 3.0 grams
- Sugar: 1.0 grams
- Protein: 5.1 grams
PREPARATION
These steps are followed for the preparation of Spiced Almond Walnut Mix With Warm Cinnamon:
- Measure Ingredients: Gather all the ingredients and place them in a small mixing bowl.
- Mix Thoroughly: Use a spoon to combine the almonds, walnuts and cinnamon until the nuts are evenly coated.
- Serve Immediately: Enjoy the snack as it is or portion it into a small container for on-the-go snacking.
PREPARATION TIME
2 minutes
COOKING TIME
No cooking required
TIPS
Check out these useful tips for making Spiced Almond Walnut Mix With Warm Cinnamon:
- Customise Texture: Lightly crush the nuts for a different texture, making them easier to sprinkle over yoghurt or porridge.
- Even Coating: Stir the cinnamon through thoroughly for an even flavour.
- Portion Control: Divide into small containers for easy grab-and-go snacks.
- Freshness: Toast the nuts in a dry pan for 1 to 2 minutes if you prefer a deeper roasted flavour, but note this will add a step and remove the raw classification.
- Spice Up: Add a tiny pinch of cayenne pepper for a spicy kick if desired.
VARIATIONS
- Nut Swap: Use pecans or cashews instead of walnuts for a different taste profile.
- Sweet Touch: Add a sprinkle of coconut sugar for a subtle sweetness.
- Crunch Boost: Add seeds like pumpkin or sunflower seeds for an extra crunch.
- Fruit Fusion: Add a few raisins or dried cranberries to create a sweet and tart dimension.
- Herbaceous Twist: Add a small pinch of rosemary or thyme for a herby finish.
PREPPING AND STORAGE
- Short-Term Storage: Store Spiced Almond Walnut Mix With Warm Cinnamon in an airtight container at room temperature for up to 3 days.
- For longer storage: Refrigerate it in an airtight container for up to 1 week to maintain freshness.
- Freezing: Freezing is not recommended because freezing can affect the texture of the nuts.
- Meal Preparation: Multiply the ingredients and portion them into small containers for easy snack preparation.
- Serving Suggestion: Add to yoghurt, overnight oats or sprinkle over a smoothie bowl for an extra crunch.