DILL AND APPLE REVITALISING DETOX JUICE
Dill and Apple Revitalising Detox Juice is a refreshing, herbaceous and cleansing drink designed to hydrate the body and support digestion. The crisp sweetness of green apple perfectly balances the aromatic and slightly tangy notes of fresh dill, while lemon juice adds a zesty kick to awaken your senses. Blended with water, this light yet flavourful revitalising detox juice offers a smooth and hydrating consistency that is perfect for daily nourishment. Dill and Apple Revitalising Detox Juice is an ideal choice for mornings when you want a revitalising start, afternoons when you need a gentle energy boost, or evenings when you prefer something cleansing and light. This dill and apple juice is packed with vitamin C, antioxidants and fibre, while remaining low in calories. Naturally vegan, raw and dairy-free, it suits multiple lifestyles and dietary preferences with ease, making it a wholesome apple and dill juice you can enjoy anytime.
RECIPE CATEGORY
Drinks
SERVING SIZE
1
CUISINE
European
PREPARATION/TECHNIQUES
5 ingredients or less, No-Cook
OCCASION/HOLIDAY
Summer, Spring, Picnic, Cocktail Party, New Year’s Day
SPECIAL CONSIDERATION/DIETARY CONCERNS
Raw, Vegan, Vegetarian, Low/ No Sugar, Quick & Easy, Healthy, Alcohol–Free Drinks, Wheat / Gluten-Free
DISH TYPE
Mocktails
INGREDIENTS
Here is the list of ingredients you need to prepare Dill and Apple Revitalising Detox Juice:
- 10 grams | 0.35 ounces | ¼ cup fresh dill
- 90 grams | 3.17 ounces | ½ green apple
- 15 millilitres | 0.51 fluid ounces | lemon juice of ¼
- 100 millilitres | 3.38 fluid ounces | ⅓ cup water
FULL NUTRITIONAL INFORMATION
- Calories: 54.40 kilocalories
- Fat: 0.32 grams
- Saturated Fat: 0.01 grams
- Carbohydrates: 13.80 grams
- Sugars: 9.57 grams
- Sodium: 14.85 milligrams
- Fibre: 2.42 grams
- Protein: 0.76 grams
- Calcium: 27.10 milligrams
- Iron: 0.68 milligrams
- Potassium: 185.55 milligrams
PREPARATION
Follow these simple steps to create a refreshing and nourishing Dill and Apple Revitalising Detox Juice at home:
- Rinse Produce: Wash the dill and green apple thoroughly to remove any dirt or residue.
- Chop Ingredients: Roughly chop the apple and dill for easier blending.
- Combine In A Blender: Place all ingredients in a high-powered blender, including chopped apple, fresh dill, lemon juice and water.
- Blend Thoroughly: Blend until the mixture is smooth and well combined.
- Strain (Optional): Use a fine strainer or cheesecloth to remove pulp for a clearer juice.
- Serve Immediately: Pour Dill and Apple Revitalising Detox Juice into a glass and enjoy fresh or over ice for a cooler taste.
PREPARATION TIME
5 minutes
COOKING TIME
None
TIPS
- Select Crisp Apples: Choose tart and firm green apples for the best flavour balance with dill in your dill and apple juice.
- Chill Before Blending: Use cold water and refrigerate ingredients beforehand for a naturally revitalising result.
- Strain To Preference: If texture is essential, strain this dill and apple detox juice through a fine mesh for a silkier drink.
VARIATIONS
- Add Celery: Include 1 to 2 sticks of celery in Dill and Apple Revitalising Detox Juice to boost the hydrating effect and saltiness.
- Enhance Sweetness: Add a few pieces of pear or a splash of fresh orange juice for added sweetness.
- Spice Option: Incorporate a pinch of black pepper or grated ginger for warmth and digestive benefits.
PREPPING AND STORAGE
- Refrigeration: Store the Dill and Apple Juice in a sealed glass jar or bottle and refrigerate for up to 24 hours. Shake before drinking.
- Freezing: Freeze in ice cube trays for use in smoothies or to blend later with additional water or coconut water.
