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CHAMOMILE AND CINNAMON RELAXING TEA
16

CHAMOMILE AND CINNAMON RELAXING TEA

NUTRITION
HEALTHY RECIPES
Jun 19, 2025

CHAMOMILE AND CINNAMON RELAXING TEA

Chamomile and Cinnamon Relaxing Tea blend floral calm with warming spice in a soothing herbal infusion ideal for winding down. It is widely celebrated for its calming effects on the nervous system, making it a gentle sleep aid and stress reliever. Cinnamon adds aromatic warmth, which enhances flavour and brings benefits, including blood sugar regulation and digestive support. Together, these two ingredients create a nourishing bedtime tea that calms the senses and settles the body. Whether you’re easing into the evening or taking a mindful moment during a busy day, this simple preparation offers a fragrant escape. Naturally caffeine-free and rich in antioxidants, this tea is perfect for creating a peaceful ritual before sleep or after a meal. It is quick to prepare, easy on the stomach and deeply comforting for the mind and body.

RECIPE CATEGORY

Juice

SERVING SIZE

1

CUISINE

European

PREPARATION/TECHNIQUES

5 ingredients or less, Simmer, No-Cook

OCCASION/HOLIDAY

Winter, Christmas Eve, New Year’s Eve, Mother’s Day, Fall, Valentine’s Day

SPECIAL CONSIDERATION/DIETARY CONCERNS

Alcohol–Free Drinks, Healthy, Kid Friendly, Kosher, Low Fat, Low/No Sugar, Vegan, Vegetarian

DISH TYPE

Digestif

INGREDIENTS

  • 1 chamomile tea bag or 1 teaspoon dried chamomile
  • 1/4 teaspoon ground cinnamon
  • 200 millilitres of hot water

FULL NUTRITIONAL INFORMATION

  • Calories: 1.6 kcal
  • Fiber: 0.3 g
  • Carbohydrates: 0.5 g
  • Sodium: 8.1 mg
  • Calcium: 12.5 mg
  • Iron: 0.1 mg
  • Potassium: 3 mg

PREPARATION

  • Heat Water: Heat 200 millilitres of water to a near boil.
  • Add Ingredients: Place the chamomile tea bag or dried chamomile in a mug.
  • Add Cinnamon: Add the ground cinnamon directly to the mug.
  • Add Hot Water: Pour the hot water over the ingredients.
  • Cover It: Cover and steep for 8 to 10 minutes.
  • Serve: Strain the tea if using loose chamomile and serve it warm.

PREP TIME

2 minutes

COOKING TIME

10 minutes

TIPS

  • Use A Cinnamon Stick: Use a Cinnamon stick instead of ground cinnamon for a smoother texture and milder flavour.
  • For An Enhanced Flavour: Cover your cup while steeping to retain essential oils and improve the flavour.
  • Stir Before Drinking: Stir before drinking to redistribute the cinnamon if it has settled to the bottom.
  • For A Calming Infusion: Opt for high-quality chamomile for a richer and more calming infusion.
  • For Citrus Brightness: Add a slice of orange peel during steeping for a hint of citrus brightness.

VARIATIONS

  • Add Some Sweetness: Sweeten with honey or maple syrup to round out the flavour and soothe the throat.
  • For Spice Flavour: Add a dash of nutmeg for a cosier and spicier flavour profile.
  • For Stronger Sleep: Blend with valerian root for a stronger sleep aid, ideal before bed.
  • For An Aromatic Finish: Add vanilla extract for a rich, aromatic and creamy finish.
  • Serve Chilled: For A Cooling Variation, serve Chilled Over Ice During Warmer Seasons.

PREPPING AND STORAGE

  • Drink Immediately: For optimal flavour and benefits, drink it immediately.
  • Refrigerate: Store leftover tea in an airtight container in the refrigerator for up to 24 hours.
  • Freeze: Do not freeze, as freezing can dull the delicate flavours of chamomile.
  • Herbs Interigity: Reheat gently over low heat, avoiding boiling, to preserve the herbs’ integrity.
  • Store Ingredients Dry in sealed containers in a cool, dark pantry for optimal shelf life.

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