BERRY OAT BOOST SMOOTHIE
The Berry Oat Boost Smoothie is a refreshing and nutrient-rich drink that combines wholesome ingredients into a creamy, naturally sweet blend. Made with frozen berries, banana, rolled oats and your choice of milk, it’s a fibre-rich and energising option suitable for breakfast, post-exercise recovery or a midday snack. The banana adds natural sweetness, the oats provide complex carbohydrates for sustained energy and the berries bring antioxidants and vibrant colour. This smoothie supports digestion, boosts immunity and can be customised to fit any dietary preference. Ready in just a few minutes with no cooking required, it’s a convenient way to enjoy whole-food nutrition on busy days. The texture is satisfying, the flavour is vibrant, and the ingredients are minimal, making it perfect for those who value health and simplicity. Whether enjoyed at home or on the move, it’s an effortless and nourishing choice.
RECIPE CATEGORY
Main Course
SERVING SIZE
1
CUISINE
American
PREPARATION/TECHNIQUES
5 Ingredients Or Less, No-Cook
OCCASION/HOLIDAY
Picnic, Summer
SPECIAL CONSIDERATION/DIETARY CONCERNS
Quick & Easy, Healthy, High Fibre, Kid Friendly, Vegetarian, Low/No Sugar, Raw, Organic
DISH TYPE
Frozen Dessert
INGREDIENTS
The preparation of Berry Oat Boost Smoothie involves the following ingredients:
- 1/4 cup frozen mixed berries
- 1/4 banana (about 30 grams)
- 1 tablespoon rolled oats
- 1/4 cup milk of choice (dairy or non-dairy)
- Optional: splash of vanilla extract or pinch of cinnamon
- Optional: 1/2 teaspoon flaxseed or chia for added fibre
FULL NUTRITIONAL INFORMATION
- Calories:103 kcal
- Fat:2 g
- Saturated Fat:3 g
- Carbohydrate:6 g
- Sugar:2 g
- Sodium:5 mg
- Fiber:3 g
- Protein:4 g
- Cholesterol:1 mg
- Calcium:8 mg
- Iron:5 mg
- Potassium:5 mg
- Vitamin D:8 µg
PREPARATION
- Combine All Ingredients: Place the frozen berries, banana, rolled oats and milk into a blender.
- Blend Until Smooth: Blend on high speed for 30 to 45 seconds until the mixture is creamy and smooth.
- Adjust Consistency: Add more milk if needed for a thinner smoothie or more oats for a thicker consistency.
- Add Optional Flavourings: Blend in vanilla, cinnamon or flaxseed for an enhanced taste and added nutrition.
- Serve Immediately: Pour into a glass and enjoy fresh. Best consumed within 10 minutes of blending.
PREP TIME
3 minutes
COOKING TIME
0 minutes
TIPS
- Use Frozen Fruit For Thickness: Frozen berries add a creamy texture to the smoothie, eliminating the need for ice.
- Soak Oats First If Preferred: Soaking oats in the milk for 10 minutes can yield a silkier blend.
- Add Liquid First: Pour milk into the blender first to help the blades run smoothly.
- Use A High-Speed Blender: This is especially useful if adding seeds or thicker oats for a smooth finish.
- Taste And Tweak: Adjust the banana-to-berry ratio to match your sweetness preference.
VARIATIONS
- Make It Vegan: Use oat milk, almond milk or coconut milk and avoid any honey-based add-ins.
- Protein Boost: Add a scoop of plant-based protein powder or a spoonful of Greek yoghurt.
- Green Twist: Add a handful of spinach or kale for extra nutrients without altering the flavour.
- Tropical Option: Swap berries for mango or pineapple and use coconut milk for a tropical flavour.
- Dessert Version: Add cocoa powder and a few dates for a chocolate-berry smoothie.
PREPPING AND STORAGE
- Refrigeration: Store in a sealed container or bottle in the fridge for up to 24 hours. Shake before drinking.
- Freezing: Freeze in ice cube trays and re-blend with a splash of milk when ready. Best used within 1 month.
- Smoothie Packs: Pre-portion berries, bananas and oats into freezer-safe bags. Add milk when blending.
- Avoid Separation: Blend in chia seeds or bananas to help emulsify and reduce separation over time.
- On-the-Go Tip: Pour into an insulated bottle to keep your drink cold for longer when taking it with you.