PEANUT BUTTER AND BANANA ENERGY TOAST
The Peanut Butter and Banana Energy Toast is a simple yet powerful combination of protein, healthy fats and natural sugars, making it the perfect meal for sustained energy. This nutritious toast layers creamy peanut butter on hearty whole wheat bread topped with naturally sweet banana slices for a satisfying bite. Ideal as a quick breakfast, post-workout snack, or afternoon pick-me-up, this dish provides essential nutrients to keep you feeling full and energised. Peanut butter delivers plant-based protein and healthy fats, while bananas offer natural carbohydrates and potassium for muscle recovery and overall health. Whether you’re looking for a delicious way to fuel your day or need a nutritious snack in minutes, this toast is an easy, versatile option. Add extra toppings like seeds, nuts or a drizzle of honey to customise the flavour and nutritional benefits.
RECIPE CATEGORY
Breakfast, Snack, Brunch
SERVING SIZE
1 serving
CUISINE
American, European
PREPARATION/TECHNIQUES
No-Cook, Quick & Easy, 5 Ingredients or Less
OCCASION/HOLIDAY
Healthy Eating, Pre-Workout Snack, Light Meal, Family Breakfast
SPECIAL CONSIDERATION/DIETARY CONCERNS
High Protein, High Fibre, Kid Friendly, Quick & Easy, Healthy
DISH TYPE
Toast, Sandwich
INGREDIENTS
There are the following ingredients for Peanut Butter and Banana Energy Toast:
- 1 slice whole wheat bread
- 1 tbsp peanut butter
- ½ banana, sliced
- ½ tsp honey (optional for added sweetness)
- Pinch of cinnamon (optional for extra flavour)
- ½ tbsp chopped nuts (optional for crunch)
FULL NUTRITIONAL INFORMATION
- Calories: 260 kcal
- Protein: 9g
- Carbohydrates: 32g
- Fibre: 6g
- Sugar: 9g
- Fat: 11g
- Saturated Fat: 2g
- Sodium: 150mg
- Potassium: 320mg
- Iron: 6% DV
PREPARATION
- Toast The Bread: Lightly toast the whole wheat bread until golden brown for added crunch.
- Spread The Peanut Butter: Evenly spread the peanut butter over the toasted bread.
- Slice The Banana: Cut the banana into even, round slices.
- Layer The Banana Slices: Arrange them neatly over the peanut butter.
- Add Optional Toppings: Drizzle honey, sprinkle cinnamon or add chopped nuts for extra flavour and texture.
- Serve Immediately: Enjoy while fresh for the best texture and taste.
PREP TIME
5 minutes
COOKING TIME
None
TIPS
- Use Natural Peanut Butter: Avoid added sugars and preservatives for a healthier option.
- Toast The Bread Well: Prevents the peanut butter from making it soggy.
- Slice The Banana Evenly: Ensures even distribution and a balanced bite.
- Enhance The Flavour: A sprinkle of sea salt can intensify the taste.
- Choose Ripe Bananas: A naturally sweet banana eliminates the need for added sweeteners.
- Make It Heartier: Pair with a side of Greek yoghurt or a smoothie for a complete meal.
- Drizzle Extra Toppings: A small amount of melted dark chocolate or nut butter adds an indulgent touch.
VARIATIONS
- Protein-Packed Version: Add a sprinkle of chia seeds, flaxseeds or hemp seeds for an extra boost of nutrients.
- Nut-Free Alternative: Swap peanut butter for sunflower seed butter or tahini.
- Extra Crunch: Top with chopped walnuts, almonds or granola.
- Chocolate Twist: Drizzle melted dark chocolate or add cacao nibs for a dessert-like variation.
- Low-Carb Option: Use almond flour bread or whole wheat wrap instead.
- Spicy Touch: Add a dash of cayenne pepper or ginger for a unique flavour twist.
- Superfood Boost: Sprinkle goji berries, pumpkin seeds or shredded coconut for an added nutritional punch.
PREPPING AND STORAGE
- Refrigeration: Best enjoyed fresh, but if necessary, store in an airtight container for up to 12 hours.
- Freezing: Freezing is not recommended, as bananas can become mushy when thawed.
- Meal Prep Tip: Pre-slice bananas and store them in the fridge to save time.
- On-The-Go Storage: Wrap tightly in parchment paper or a reusable container for a quick snack option.
- Keep Toppings Fresh: Store any extra nuts or seeds separately to maintain their crunch.